Swedish Meatballs

1 # ground beef (chuck, round, whatever you can live with) 😉
1 cup bread crumbs
1/2 cup milk
1/4 tsp sugar
1 small diced onion
1/2 tsp. salt
1/4 tsp pepper

Mix above together. Form into balls, your choice of size. Brown in oven or pan.

NOTE: Original recipe was for crockpot meatballs, but I do the whole thing in a cast iron pan. Brown, then pour sauce over and let simmer.


1/4 cup Worchestershire sauce
2 tsp. vinegar
1/4 cup brown sugar
1 cup ketchup

Mix. Pour over balls. Simmer in crockpot or in oven as long as you can stand the smell.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s